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HEALTHY LIVING
Hemoscanning: Blood as an Indicator of Health
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Welcome,
energetic viewers,
to this week’s
Healthy Living,
featuring two raw foodists,
esteemed
Russian hematologist
Dr. Elena Shahbazyan
and Russian nutritionist
Evegenie Eremin.
Raw foodists only
eat uncooked plant foods
or those cooked at
temperatures at or below
40 degrees Celsius
(104 degrees Fahrenheit),
thus protecting natural
enzymes, a key element
in bodily health,
from being destroyed
by the high temperatures.
Today these
knowledgeable individuals
will discuss how
processed, or refined,
foods affect health and
the human circulatory
system.
Blood is a bodily fluid
that circulates oxygen,
nutrients and hormones
throughout the body,
and carries away
impurities and toxins.
Blood has
several components,
namely plasma,
or the liquid portion of
the blood, red blood cells
(erythrocytes),
white blood cells
(leukocytes), and platelets.
Blood plays an essential
role in our bodies and
its condition represents
how well
the body functions.
It is also the basis of
the immune system,
which protects us from
illness and infection,
and coagulates to seal off
wounds in cases of injury.
The blood is
a very interesting,
energy-informational
object containing
the information
not only of the genotype
of our ancestors
and so forth,
but it also provides
some very interesting
information about the
current state of a person.
Any negative factor
affecting the human body
has the potential
to affect the blood cells.
Basically,
one of our blood’s
main functions
is to transport oxygen.
The erythrocytes
are the ones who
transport the oxygen.
To be able to perform
this function 100%,
they should possess
six signs of consistency.
They should have
a round shape,
they should all
be identical in size,
they should have
a precise contour,
they should not have
any dents or extra spots
inside of these cells.
They should be of
the same color
and have a negative
electric charge, a minus
100-150 millivolts.
This is a very important
factor; because of
the negative charge
they can push each other,
and the blood becomes
mobile
and gets in all the cells.
The live blood-cell
microscopy
or hemoscanning test
enables trained physicians
to diagnose diseases
by analyzing a drop of
live blood through
a microscope connected
to a monitor or camera.
Hemoscanning is
the only method which
allows seeing and fixing
many health problems
in an online mode.
With the hemoscanning
method, not only
can we see problems,
abnormalities of
the blood condition,
blood cells and also
different pathological
changes, damage such as
traces of metabolism
disorder – the presence
of metabolites such as
salts, crystalloids,
cholesterol and so forth,
we also have
the possibility to see the
results of treatments used
to heal the whole body.
The spectrum
of implementing
hemoscanning
is very wide.
With the help of
a video camera,
our microscope transmits
and translates
the image of the blood
on the screen,
and a knowledgeable
specialist, hematologist,
can comment online
to his patient regarding
the state of his blood.
Now, I would like to
demonstrate to you how
this looks in practice,
not just in theory.
On the TV screen
you can see
a drop of blood
magnified 2,500 times.
It is alive; you can see
the movement of plasma
in certain areas.
Inside the plasma
you can see its elements.
It is well known that
the blood is made of
two basic components.
This is plasma,
an albuminous liquid
environment where
the main blood cells
live and function.
On the screen
you can see the plasma
as a blue background.
The blood cells
in this case
look a bit deformed.
Normally, they should
not look like that at all.
The major blood cells,
the erythrocytes, should
normally look like this.
When Mr. Eremin’s blood
was tested after following
the raw food diet
for some time,
the findings
were extraordinary.
For a long time,
about five years,
I was a vegetarian.
Slowly, I started to
find information
about the raw-food diet.
Basically, I researched it
and consciously
switched to this diet.
Right away,
in the first weeks
of switching, I felt
constructive results.
My body started to
change before my eyes;
I did not have
chronic diseases, except
maybe small ones
like acne on my face and
a bit of extra weight.
These things disappeared
in the first days.
I felt how the body
started to considerably
cleanse itself.
The body odors started
to disappear.
I didn’t need
all those washing things
and deodorants.
Basically,
life became different.
And most importantly
I started to have
a lot of energy.
Literally, I had
like a splash of energy,
as much as
I always dreamed of.
I always wanted to be
an active person,
join fitness clubs,
go to the gym, run, travel
and basically conduct
an active way of living.
My teacher
who was teaching me
about hemoscanning
took my blood for a test.
At that time I was
already a raw foodist
for one-and-a-half years.
I studied in Moscow
(Russia), and my teacher
has an advanced
medical degree
and for eight years now
is teaching hemoscanning
to students.
So when she saw my blood,
she was very surprised.
She said that
it was the first time that
she saw such blood.
She thought that
such blood can only be
described in books.
So, basically,
in her eight years of
practice she never saw
such blood, never.
When she found out
that I do not eat
processed food,
but mainly fruits, she
understood right away.
His blood was like
of a newborn baby.
And maybe
even the blood of a baby
in our modern life
does not look like this.
The free erythrocytes are
separate from each other,
round, enhanced,
without any inclusions
such as bacteria, etc.
If we had blood where
the erythrocytes are
separated from each other,
we could live up to
150 or even 200 years.
Drinking alcohol as well
as eating processed foods
can cause
“sludge syndrome,”
a toxic condition that
disturbs blood flow
through the capillaries,
eventually leading to
lack of oxygen
in the arterial blood
or hypoxemia.
In most cases
people of our planet,
being under the pressure
of many unfavorable
factors from the outside
as well as
having an incorrect diet,
bring their blood system
and their body in a state
that we could actually
see on the screen now.
What we can see
is also called
“sludge syndrome”
in medical terms.
Basically factors such as
the accumulation of
toxins, slag,
undigested elements
that were removed
from the system
at the wrong time, affect
the tissue of any cell,
including
the erythrocytes.
The erythrocytes lose
their electrical energy.
The loss of this potential
makes the erythrocytes
form conglomerations,
become clotted, stick to
each other and combine.
Usually,
this phenomenon is
described as erythrocytes
“glued together.”
The capillaries – the
final part of our system –
have the same diameter
as the diameter of
the erythrocytes,
five to seven microns.
This means that
the erythrocytes can
get there one at a time,
alone.
If we see that
two erythrocytes
are stuck together,
that means they won’t
be able to get in there.
Instead, they will
block the capillary.
As a result, the oxygen
cannot get into the cell
anymore and
the carbon dioxide
from a cell
cannot be eliminated,
which in turn causes
a terrible hypoxemia, yes?
The more capillaries
suffer from this
sludge-syndrome process,
the more organs
suffer from hypoxemia
and lack of nutrition.
Of course,
the first side effect
to the organ is the
decrease in functionality.
Then many doctors
will further diagnose
the decreases of
this or that function,
imbalances, sickness,
syndromes, and symptoms.
But, at the root of all
of these problems lies
such a simple,
but global phenomenon
as the sludge syndrome.
We, the hematologists
say that the sludge
syndrome is the root
of all the other
health problems.
In addition, Dr. Shahbazyan
and Evegenie
say that consuming
processed foods hinders
the nervous system,
immune cells
and metabolism,
raising blood pressure
and troubling
the digestive system.
The central nervous
system starts to suffer.
Our brain, the
spinal cord, our neurons
start literally dying
in huge amounts.
The second important thing
is our endocrine system,
which produces
the hormones and
adjusts all the processes
in our body.
Next are
our internal organs –
especially our skin or
any other obvious signs
of premature aging.
That means that people
who eat processed food
have a constant
thickening of their blood.
As a result, it does not
get into the capillaries
and, accordingly,
the cells do not
get their oxygen.
So, there is a general
delay of the metabolism
with all of the following
consequences, yes?
This is the main reason
for premature
aging and death.
The immune cells
are very sensitive
to such criteria
as the pH- syndrome –
this is an internal state
of well-being
which can be put simply
in some numbers.
This number is equal to
about 7.43 –
the normal pH of the blood.
Basically,
the immune cells are
very sensitive to pH.
The pH depends on
the inflow and outflow of
these metabolism products.
And the deviation of
only a few hundredths pH
to the acidic side
leads the immune cells
to be affected and
their valuable function
is lowered.
The raw, plant-based diet
helps us regain healthy
blood and a healthy body.
Juices such as lemon juice,
beet juice and carrot juice
are beneficial
in blood purification.
According to
my observations
over the last eight years,
the vegetarian diet, and
particularly raw foodism
has a very beneficial
(health) effect.
When people use too much
protein-rich food,
the body cannot
handle the quality and
the amount of the protein
intake, meaning that
the amount of
the incoming protein
is much higher than
the filtration system of
the body can handle.
As soon as the person
starts to change
their diet, stops eating
acidic foods and replaces
it with alkaline foods,
then the body becomes
alkaline and starts
to become youthful.
Alkaline foods are
fruits and vegetables
in a living
and original state.
And the problems related
with high blood pressure
and with all the chronic
diseases developed from
a complete hypoxia
will disappear.
This is actually
the secret of healing.
We already know that
cancer and
similar terminal diseases
disappear.
Simple, chronic diseases
disappear by themselves
without any other means,
just by changing the diet.
Most importantly,
the result of the transition
to the raw-food diet
is the regaining
of youthfulness–
a sign of health.
Thank you
Dr. Elena Shahbazyan
and Evegenie Eremin
for your wise insights
on health and
the circulatory system.
You both are to be
applauded for promoting
an animal product-free,
natural-food diet –
the healthiest,
most compassionate way
of eating.
For more details
on Dr. Shahbazyan,
please visit
www.Arkadia-Spa.ru
Radiant viewers,
thank you for joining us
for this edition of
Healthy Living.
May we all forever enjoy
the very best of health
and the highest of spirits.
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