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Vegetarian Elite
Moby: Truths of the Golden Rule and “Gristle” - P1/2
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My friend Moby
just co-wrote a book
called “Gristle” about
from factory farms
to food safety,
about the impact
of raising animals
and what it does
to our environment,
not to mention what it does
to our own bodies.
And it just shows that,
that it’s better
and more efficient
and more productive
to have a vegetarian
or vegan diet.
Vegan essentially.
“Gristle:
from Factory Farms
to Food Safety
(Thinking Twice
About the Meat We Eat)”
was released
in March of 2010.
When the book’s co-editors,
Moby with Miyun Park,
first went on tour
to promote its release,
Supreme Master Television
was present
on their first stop
in Los Angeles,
California, USA
in support of
the book’s message.
To our pleasant surprise,
we were met by some
of our mutual friends:
What brings you here
tonight?
To support Moby
and Miyun’s new book
“Gristle,” of course.
I’m here because
I’m a friend of Moby’s
and I’m
a very passionate vegan
and animal lover and
I want to support anybody
who is fighting to reduce
the suffering for animals.
What brings you here
tonight?
Oh my goodness!
Moby and his new book.
He’s such
a huge inspiration.
And his new book
looks really wonderful
“Gristle.”
Today and next week,
on Vegetarian Elite,
we will present to you
some of our insightful talks
with the multiplatinum
musician Moby
on the Golden Rule
and veganism, and
the goal he and Miyun
hope to accomplish
with “Gristle.”
And of course,
we will take a glimpse
into this factually bound
and eye-opening book
that’s creating quite a buzz
with readers,
book reviewers, and
even big corporations.
The only way
to have a good life
is to spend your life
being an advocate
for causes
that you believe in
and in whatever
capacity you can,
trying to make the world
a better place.
Richard Melville Hall,
known globally
in the music world
as Moby, is renowned for
his chart-topping music,
as well as
his social activism.
Although he has been
making music since age 9
and started out
in classical music, Moby
made a name for himself
in the early 1990s
with the release
of his progressive
house single “Go.”
Since then,
he has performed in
more than 3,000 concerts,
sold over 20 million
records worldwide,
released eight
Top 40 music singles
with much acclaim,
and garnered several
Grammy Award
nominations in effect.
He has created scores
for films like Heat
and James Bond:
Tomorrow Never Dies,
and his extraordinary
collaborations include
legendary musicians like
Lou Reed, David Bowie,
and Bono.
Perhaps equally impressive
to Moby’s musical career
is his social activism,
animal welfare advocacy,
and charitable works.
He has devoted
countless hours and
huge amounts of funding
to organizations like
The Humane Society
and Institute for Music
and Neurologic Function.
In fact, all proceeds
from the sale of “Gristle”
will go to benefit animal
welfare organizations.
At the “Gristle”
book signing event,
many attendees were
introduced to another of
Moby’s collaborators –
Miyun Park, who served
as the book’s co-editor
alongside Moby.
Miyun Park is
the Executive Director of
Global Animal Partnership,
which is an international
non-profit dedicated to
improving the lives
of animals in agriculture
through collaborative
multi stakeholder efforts.
She’s a board member
of Farm Forward
and serves on
the editorial board
of the Gateway
to Farm Animal Welfare,
a web portal created by
the Food and
Agricultural Organization
of the United Nations.
And before joining the
Global Animal Partnership,
she served as
the Vice President
of Farm Animal Welfare
of the Humane Society
of the United States
and Humane Society
International.
Miyun spoke
about the first time
Moby had contacted her
to work together
on reducing the suffering
of animals raised for food,
to the progression
of their friendship
to the present day.
Their like-minded concerns
led to the creation
of “Gristle.”
We had evolved
as advocates, not only for
environmental concerns
or other social justice issues
but you know,
most specifically for us,
for non-human animals,
that the issue isn’t
promoting veganism,
the reason is all about
reducing suffering.
And that’s
what’s so important,
I think, about this book,
that it gives you
all of this information
on how easy it is
to reduce the suffering
of individual beings
whose lives matter to them.
When we return
after this brief message,
we will learn about
how the Golden Rule
led Moby on the path
of veganism.
So I became a vegetarian
for the simple reason
that I liked animals and
it seemed inconsistent
to both like animals
and eat them.
And then that same criteria
that led me
to be a vegetarian,
led me to be a vegan.
Welcome back to
Vegetarian Elite
on Supreme Master
Television.
Today’s episode features
the multiplatinum
recording artist Moby and
the newly released book
he helped to co-edit:
“Gristle:
from Factory Farms
to Food Safety
(Thinking Twice
About the Meat We Eat).”
Turning a couple of
“Gristle’s” first pages,
readers will find
Moby’s introduction.
He writes:
I’m a vegan
and animal protection
advocate…
My agenda
as regards animals
and animal welfare
is also simple:
to end animal suffering.
My agenda had its nascence
when I was quite young
and I first heard
the Golden Rule:
“Do unto others
as you’d have them
do unto you.”
That’s the Golden Rule,
right?
When I was young, this
made a lot of sense to me
in an uncluttered
and beautifully
self-evident way.
But it then begged
a follow-up question:
who are these “others”
referred to
in the Golden Rule?
The 22-year vegan
shared with us how
applying this Golden Rule
can open up one’s heart
and increase our love
and respect for all beings.
Well, one of the reasons
I became vegan
is the Golden Rule,
you know the idea of
“Doing unto others
as you would have them
do unto you.”
And I talk about this
in the intro, is the idea,
“It’s easy to apply that
to our friends and
to our family.” (Right.)
And then you apply that
to all human beings,
and say like, “Well, okay
these human beings,
they all have two eyes,
they all have a central
nervous systems,
so clearly
if I don’t want to suffer,
I can assume
that other people
don’t want to suffer.”
And then
you apply that to animals,
you apply it to fish,
you apply it to birds,
you apply it…
For me, there’s no harm
in applying a circle
of compassion as far
and as wide as it can go.
And everyone benefits.
I can only speak for myself,
but the best way for me
to be unhappy and
anxious and depressed,
is to be selfish
and focused on myself.
The best way
to increase my happiness
and also hopefully increase
the happiness of others,
is to actually be concerned
for the wellbeing
of other people
and other animals.
So that’s a big part
of my veganism as well.
For some people
it’s purely health reasons.
For some people it’s
ethnical reasons because
they care about animals.
For some people it’s
because of deforestation,
because of water pollution,
because of air pollution,
because of climate change
there are myriad
different reasons why
someone might choose
to be vegetarian or vegan.
I think they’re all valid.
For me, I’m vegan
for all of those reasons
and also for
spiritual reasons as well.
I don’t like the idea
of creating suffering
when I don’t have to.
It’s one of my goals in life,
is to just diminish
the amount of suffering
on the planet.
Moby’s written introduction
in “Gristle” continues:
Later I was able to
expand upon my
Golden Rule extension,
and I came up
with a happy little
logical-sounding
catchphrase to justify
my veganism and
animal protection advocacy:
Death is unavoidable,
but suffering is avoidable.
Just as I hope to avoid
unnecessary suffering
in my life, I can assume
that all beings
capable of suffering
also hope to avoid it;
therefore,
we should do our best
to prevent suffering.
I’m really
proud of this book.
I think it’s a great resource.
And it reminds me…
One of the things
that sort of solidified
my veganism
and my interest
in animal rights
was the book
“Diet for a New America”
by John Robbins.
And because,
I think I was sort of
like a nascent vegan
and I read that, and that
just made me realize that
as much as I like yogurt,
as much as I like
some animal products,
I care about
animal suffering
too much to not be a vegan.
My hope is that
this would somehow
accomplish a similar thing
for someone that
“Diet for a New America”
accomplished for me.
I think
this is a remarkable book
and I hope that people
buy it and give it away
because
it has the potential to
actually change the way
that people think about
food production, and in
hopefully a very factual
non-didactic way.
That’s the goal.
On next week’s
Vegetarian Elite,
we will take a look into
the “information-packed,
lively, and informative”
guide “Gristle,”
and introduce the
15 esteemed contributors
of its 10 chapters.
They range from
chief executive officer
and co-founder
of FEED projects
Lauren Bush,
human rights activists
and granddaughters
of Cesar Chavez –
Christine Chavez and
Julie Chavez Rodriguez,
Ultramarathon champion
Brendan Brazier,
bestselling authors and
sustainable food advocates
Frances Moore Lappé
and Anne Lappé,
World Watch researcher
Danielle Nierenberg,
chief executive officer
of Whole Foods
John Mackey,
to the president and
chief executive officer
of The Humane Society
of the United States
Wayne Pacelle.
United, they deliver
a strong message
that touches on topics
like the environment,
taxpayers, children’s health,
zoonotic diseases,
and global hunger.
There are so many impacts
on industrial
animal agriculture, on all
of these different sectors
and that's why,
as Moby was saying,
having all of these
different contributors.
I mean we have the CEO
of the country's largest
Animal Advocacy
Organization
standing side by side
with the CEO of one of,
in my opinion you know,
most important retail stores
in the country,
in terms of advocating
for the reduction
of suffering, standing
next to a pig farmer,
the manager
of “Niman Ranch Pork.”
And the fact that we have
all of these people standing
shoulder to shoulder and
just saying, “Industrial
animal agriculture
is not okay, and we can
all do something about it
every single time
that we eat.”
Respected viewers,
we appreciated
your company today
on Vegetarian Elite.
We’ll see you again
next week
for the second half
of our special feature
on “Gristle” and
the multifaceted Moby.
Up next
on Supreme Master
Television
is Between Master
and Disciples.
Blessed be your
compassionate hearts.
Find out more about
Moby and “Gristle” at
Moby.com
and
Gristle-Book.com
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