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Supreme Master Ching Hai on the Environment:
Save Our Planet: Eliminate the Production of Meat - P3/6
Compilation of Supreme Master Ching Hai's lectures
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Sometimes people say
that the meat industry,
being so powerful as it is,
they can lobby anything –
lobby government,
lobby congress,
lobby parliament even –
to support their business.
To them
it’s just business,
but to the people,
to the consumers,
it’s life and death,
it’s suffering or happiness,
it’s intelligence
or dull-wittedness.
It’s not a business.
A business should be
providing to the people
what they need,
to benefit them
and then meanwhile
benefit yourself as well –
that should be
a good business.
A business is not to
give people poison, either
ignorantly or purposely,
to cause them harm,
sickness, suffering,
agony of any kind,
just to profit ourselves.
That is not
a proper business
for a Christian,
for a Muslim,
for a Buddhist,
for a Jain, for a Sikh –
none of us,
none of these people
should do any of
these kinds of businesses.
Business to kill people,
business to harm people,
business to kill
the innocent animals -
they are
no-good businesses.
They are contrary
to God’s will and thus
we should avoid.
I told you meat industry
is very powerful: they can
buy the government,
lobby the parliament,
bypass congress.
What do you think?
Why are there so many
advertisements
about meat and milk
everywhere?
Even I didn’t know that
milk was harmful
to humans’ health,
until recently
that we did research.
And when we had
mad cow disease
in those times even,
they even said, “Oh, milk
has nothing to do with
mad cow disease.
Milk is safe.”
And people believe it!
How? How can you
take something safe
from something sick?
And mad cow disease
is not curable even,
it’s deadly. It’s fatal,
every time!
So how many more
people do we want to die
for this piece of meat
that we put in our mouth?
How many children
do we want to kill
for that piece of meat
that we put in our mouth;
that we could even
change for tofu or gluten,
any other things,
and still stay healthy,
happy and better even.
Do you understand?
This is the question
we should ask ourselves.
No plan B. No. Never.
Now that we know
the truth we just
speak it out: no plan B.
No compromise.
Whatever we say,
if it’s concerning
people’s lives,
children’s health,
families’ happiness,
we have to do it
wholeheartedly.
Some young people die
now - young people even ! -
die from flu!
Imagine how
their parents suffer.
Imagine how their sisters,
brothers suffer.
Some pregnant women
die, full of hope
in them:
hope for the child to be
born in their family,
to bring happiness
to her husband,
to the parents,
to grandmother, father,
just die like that! Flu,
swine flu;
for the piece of meat
that we want to put
in our mouth, which is
filthy, poisonous,
bloody, inhumane.
So there’s no plan B,
is there? (No!)
Okay.
Hallo, Master.
Hallo, Mr. Sanpipat.
Should the issue of
global warming be made
into a national agenda?
If so, what actions
should we take
to make this happen?
First of all,
and foremost of all,
we should use
government system to
encourage new projects,
like new levels
of citizen cooperation,
namely,
we must let people know
it’s urgent now and it’s time
to stop the global crisis.
Time is short and
we must all act as one
to save our world
from disappearing,
to save our lives and
all the lives on the planet.
Everything else
takes too long.
I have told everybody
many times.
Technology takes
too long; even if it helps,
it takes so long.
So the fastest
and easiest way is to
stop animal products
and to stop
the consumption of it.
Then we will have
more time to develop
better technology and
scientific advancement.
If we stop livestock raising
and the cruel practice
on humans and animals,
the result will be a miracle.
The result will be
almost immediately,
within a few weeks.
If everybody
stops eating meat
right now, 8 weeks’ time
the weather will change
into a benevolent one –
immediately changing.
Everything that
has been damaged will
be returned to normal
in 8 weeks’ time.
If everybody
on the planet stop
eating meat and turn into
compassionate heart,
then the result
will be immediately.
It’s just like
we want to go south
but we are heading north,
so the only way
to see the south is to turn
to the opposite direction
and head south.
So the way
we are doing right now,
we are killing animals,
killing humans –
it’s not benevolent,
it’s not respecting lives.
It’s wrong.
So, if we want
the opposite effect
for ourselves, for our life,
we have to
do the opposite.
That is very simple
and logical and
everyone understands that.
Thank you so much.
In September 2008,
Dr. Rajendra Pachauri,
Head of the
Intergovernmental Panel
on Climate Change –
he’s the one that got
the Nobel Peace Prize
together with
Vice President Al Gore
and others –
he stated that scientists
had called to tell him –
they called to tell him –
that the emissions
from livestock
were much higher than
previously estimated.
You see, before, they said
it was 18%,
in the “Livestock’s Long
Shadow” report in 2006,
but, now, the emissions
from animal farming are
actually higher than that.
As far as
how much higher, they
are not still very sure,
but Dr. Colin Campbell,
author of the bestseller of
the nutritional biochemistry
book, he said that
his colleagues found
that 50% plus of total
greenhouse gas emissions
right now are coming
from livestock raising –
and that is not even
the sure percentage yet.
Dr. Campbell revealed
that this information
is not yet the highest
that they have estimated,
that they have researched.
They think
it could be more.
And he has revealed
this information to us
in an interview with
the Supreme Master
Television.
Right now
climate scientists are
telling us more and more
that if we reduce
livestock industry,
we’d reduce methane –
and that is
the most immediate way
to cool the planet,
because CO2 from
fossil fuel may take tens
of thousands of years –
tens of thousands of years –
to leave the atmosphere
and cool the planet,
according to the research.
But methane is 23 times
more potent, “hotter”
than CO2, and
dissipates on average
over 10 years or 20 years.
So, the latest report
from IPCC scientist Dr.
Dr. Kirk Smith in the USA
said that methane is
a much “hotter” gas
than currently reported.
He said that it could be
60 to100 times “hotter”
than CO2, averaged
over 20 years.
So methane goes out
of the atmosphere
in 9 to15 years.
It disappears, compared
to up to thousands
of years for CO2.
So, if methane is reduced,
the warming will be
reduced immediately.
You understand
the logic?
Because CO2 stays longer
in the atmosphere,
but methane goes
and disappears quick.
So, the way
we reduce the methane
is by reducing
animal agriculture.
If we ban meat,
ban livestock raising,
then the methane gas will
be cut for, up to date,
at least 50%.
Can you imagine?
It’s a very big chunk!
And then the planet will
be cooled immediately,
compared to CO2;
it takes tens of thousands
of years to cool off.
Right now,
the most problematic gas
that heats the planet
is methane because
there’s a lot of it.
According to
the scientists,
it’s already 50%,
that they say
more than 50% even.
So, if we stop methane,
meaning stop
the animal raising,
then we stop 50%.
They say just 50%...
at least 50%.
In Mexico,
the news has spread
about new deposits
that have been found,
new and rich oil deposits.
This would turn Mexico
into the third
oil world power.
What can we do to stop
this pollution from oil
which is destroying
our planet?
Dr. Cano,
oil is not the worst.
So, although we don’t
want oil to continue,
we can have oil even.
We can have oil if
that helps the Mexicans
to become
more prosperous
and self-dependent,
self-sustained, because
oil is not the worst thing.
Oil is not the only thing
and is not the worst thing
that damages our planet.
It is
the livestock industry.
It’s actually
the most polluting, the
most disease-producing,
the most
energy consuming and
the most greenhouse-gas-
emitting industry
that exists.
The United Nations report
called “Livestock’s
Long Shadow” states that
the farm animal industry
emits more
greenhouse gases than
all the transportation
on Earth combined.
And according to
the Nobel Prize-winning
Dr. Rajendra Pachauri,
Chairman of
the Inter-Governmental
Panel on Climate Change,
who himself
is a vegetarian, he said,
“Meat production
is extremely
carbon intensive.”
This is partly because of
the pollution cycles,
including refrigeration,
transportation, etc.
Not to mention
destroying the forest
for grazing land,
for pasture land
and all the costs,
all the carbon-emitting
from disease - causing
and curing etc., etc.
That’s why I said,
“Just leave the meat alone
and we have
everything else.”
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