Killers - Meat
 
SOME DISEASES RELATED TO MEAT CONSUMPTION / PRODUCTION
  • Swine flu
  • Blue tongue disease
  • E. coli
  • Salmonella
  • Bird flu
  • Mad cow disease
  • Pig's disease (PMWS)
  • Listeriosis
  • Shellfish poisoning
  • Pre-eclampsia

SOME OF THE COSTS OF MEAT EATING:

HEART DISEASE
  • Over 17 million lives lost globally each year
  • Cost of cardiovascular disease is at least US$1 trillion a year

CANCER
  • Over 1 million new colon cancer patients diagnosed each year
  • More than 600,000 colon cancer-related mortalities annually
  • In the United States alone, colon cancer treatment costs about US$6.5 billion.
  • Millions of people are newly diagnosed with other meat-related cancers every year.
DIABETES
  • 246 million people are affected worldwide
  • An estimated US$174 billion spent each year on treatment.

OBESITY
  • Worldwide 1.6 billion adults are overweight with 400 million more who are obese
  • Costs US$93 billion each year for medical expenses in the United States alone.
  • At least 2.6 million people die annually from problems related to being overweight or obese
ENVIRONMENTAL
  • Use up to 70% of clean water
  • Pollute most of the water bodies
  • Deforest the lungs of the Earth
  • Uses up to 43% of the world's cereal
  • Uses up to 85% of the world's soy
  • Cause world hunger & wars
  • 80% cause of global warming

PLUS MORE…

SOME OF THE COSTS OF MILK CONSUMPTION:
  • Breast, prostate and testicular cancer from hormones present in milk
  • Listeria and Crohn’s disease
  • Hormones and saturated fat leads to osteoporosis, obesity, diabetes and heart disease
  • Linked to higher incidences of multiple sclerosis
  • Classified as a major allergen
  • Lactose intolerance
PLUS MORE…
184
Schools in Buenos Aires adopt healthy snacks. - 27 Apr 2010
183
US lawmakers pledge no meat for VegWeek. - 26 Apr 2010
182
Eco-friendly veg restaurant premieres in New York, USA. - 23 Apr 2010
181
Public care cautioned in consuming red meat. - 22 Apr 2010
180
US government audit raises concern over contaminated meat. - 19 Apr 2010
179
Oregonlive.com features new 『Going Vegan』 column. - 18 Apr 2010
178
Physicians, celebrities and more urge a veg solution for people and the planet. - 16 Apr 2010
177
Mexico moves to protect from childhood obesity. - 16 Apr 2010
176
Malaysian airline and racing events ban foie gras. - 13 Apr 2010
175
San Francisco’s Vegetarian Days bring health and eco-benefits to residents and the city. - 11 Apr 2010
174
Barbecue from restaurant sends customers to hospital. - 11 Apr 2010
173
Head of Sony Pictures suggests healthier movie snacks. - 10 Apr 2010
172
US city of San Francisco announces Monday Vegetarian Days. - 9 Apr 2010
171
American baseball star and vegetarian Prince Fielder makes the list for athletic strength. - 7 Apr 2010
170
Pig body parts found as hidden ingredient in many products. - 6 Apr 2010
169
Minimizing pesticide exposure from fruits and vegetables. - 5 Apr 2010
168
Leading cancer specialist recommends plant-based diet to prevent disease. - 4 Apr 2010
167
Concern rises over increased incidence of avian flu. - 4 Apr 2010
166
South Africa bans meat export due to deadly epidemic. - 3 Apr 2010
165
Oprah.com highlights the stylish world of vegan fashion. - 2 Apr 2010
164
Worldwide Vegan Bake Sale promotes good causes through animal-friendly delights - 1 Apr 2010
163
Ailing farmed animal operation leaves a legacy of health and eco-hazards. - 30 Mar 2010
162
Vegetarian fitness coach calls for plant-based cleanse. - 29 Mar 2010
161
Report finds widespread contamination of chicken meat. - 23 Mar 2010
160
Supreme Master Ching Hai International Association news from Meatout Day around the world. - 22 Mar 2010
159
Meatout Day discussions focus on the delights of being veg - 21 Mar 2010
158
International Meatout Day just around the corner. - 18 Mar 2010
157
US journalist chooses the vegan lifestyle. - 13 Mar 2010
156
Oysters recalled with Norovirus contamination. - 12 Mar 2010
155
Antibiotics in livestock feed breed superbugs - 7 Mar 2010
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Meat consumption increases levels of harmful flame retardant in body - 30 July 2009
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The Dangers Of Milk: An Interview with David Román - 4 May 2009
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UK Parliament questions consumption of fish, meat and dairy - 23 July 2009
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Meat a likely source of deadly antibiotic-resistant superbug - 17 July 2009
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Vegan author motivates adoption of the “world peace diet.” - 16 July 2009
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Promoting substitute meat and dairy products to mitigate climate change - 13 July 2009
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Vegetarian diet reduces risk of cancer by almost half - 7 July 2009
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Top restarurants in Israel sign on for Vegetarian Mondays - 6 July 2009
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Pizza restaurant sales soar with vegan offerings - 5 Jul 2009
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High animal fat diet linked with pancreatic cancer - 3 Jul 2009
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Vegetarian school lunches now more prevalent in US - 3 Jul 2009
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Longevity secrets of India's most elder: meditation and being veg - 30 Jun 2009
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Tainted beef sickens at least twenty-four - 30 Jun 2009
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Stop All Animal Products and Save Our Children
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ANIMAL AGRICULTURE: THE FACTS
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Dr. Rajendra K. Pachauri-Global Warning: The Impact of Meat Production and Consumption on Climate Change
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Professor Barry Brook on Livestock Agriculture and Climate Change
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Dr. T. Colin Campbell's The China Study: Reducing Risk of Disease through a Vegan Diet
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Got the Facts on Milk? An Interview with the Filmmakers of the Milk Documentary
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Heart Health: How a Plant-based Diet Can Prevent and Reverse Heart Disease
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A Cure for Diabetes through Veganism: In-Depth with Drs. Neal Barnard & Gabriel Cousens
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Obesity Prevention& A Vegetarian Diet
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Factory Farms A Critical Pollution Problem
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Food Crisis Caused by Meat Consumption
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The Single Largest Source of Methane Today is Animal Agriculture
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"Three stops" critical for reversing global warming
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20,000-40,000 liters of water to produce 1 kg of beef
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Grow vegetables to feed humans instead of raising animals
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Are we short of water,food？
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Flesh eating is the number one killer
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::: Killers :::
SOLUTIONS for the PLANET from Supreme Master Ching Hai
Meat
Milk
Alcohol
Drugs
Tobacco
Warning News
Swine Flu Update
Stop Animal Cruelty
Flesh eating is the number one killer