Today’s Vegetarian Elite 
will be presented 
in Arabic,
with subtitles in Arabic, 
Aulacese (Vietnamese), 
Chinese, English, 
French, German, 
Hungarian, Indonesian, 
Italian, Japanese, 
Korean, Mongolian, 
Nepali, Persian, 
Portuguese, Russian, 
Spanish, Tagalog, 
and Thai.
From 
the United Arab Emirates 
a flower of compassion 
blossoms, 
reaching the hearts 
of those she touches 
with her fragrance 
of kindness. 
On today’s Vegetarian 
Elite, it is our pleasure 
to introduce to you 
that beautiful flower 
of the desert, 
Abir Alsayed, a vegan 
director and producer for 
Hot Spot Films in Dubai. 
Ms. Alsayed also works 
as an independent 
filmmaker, freelancing 
for Al Jazeera, 
a leading international 
Arabic news network 
based in Doha, Qatar.
There are a lot of wishes 
that one hopes 
to achieve in life. 
On the professional level, 
I would like to evolve more 
as a director and do films 
on a larger scale. 
Of course, thank God, 
I’m now working 
for a channel that has 
millions of viewers. 
However, there is still 
the dream to make movies 
to reach the largest 
number of people through 
festivals and the like – 
and to make movies 
that have issues that are 
really important to me.
As a documentary 
filmmaker, Ms. Alsayed 
writes, “Films are a tool 
of change, they are a tool 
for the voiceless 
to be heard.” 
Today on our show, 
as throughout most of her life, 
Ms. Alsayed speaks out 
for the many voiceless – 
our beloved 
animal co-inhabitants. 
In fact, her love for life 
is an intrinsic quality 
that has flowered 
within her heart 
from a very young age.
I’m a vegetarian. 
I cannot say how long 
because I’ve been 
a vegetarian 
since I was born. 
When I was young, 
they kept asking me 
to eat meat. 
I did not see it as meat, 
but as an animal, not food. 
He is a being that has 
a life, children, and has... 
I did not look at it 
as something could be 
placed in a dish to be eaten.
In spite of being the only 
vegetarian in her family, 
Ms. Alsayed stayed strong 
in her conviction 
to have no part in 
the taking of animal lives 
while growing up. 
I am originally from Syria. 
In Syria, there is 
a lot of vegetarian food, 
but they always 
consider it as appetizers 
being offered 
before the main meal. 
The main meal 
is always meat. 
When I was little and 
my family was invited 
somewhere, 
when they gave me food 
and saw that I ate only 
the vegetarian dishes, 
they’d say, 
“You did not eat anything!” 
You must eat meat 
in order to be considered 
that you ate well. 
So my situation 
developed further due to 
the love for animals 
or the aversion to live on 
[another’s] blood. 
So, frankly, I can live 
relying on vegetables, not 
on blood for nourishment.
As she grew older 
and understood the truth 
and cruelty involved 
in the milk industry, 
Ms. Alsayed decided 
to do away entirely 
with all animal products 
from her diet.
Then, as I grew older – 
I was almost 17 years old 
– I decided that even 
an egg is a small animal, 
so I said, 
“If I do not eat chicken, 
why should I eat eggs?” 
So I decided 
to stop eating eggs. 
Now, since I did not 
like eggs very much, 
it was not difficult 
to stop eating it. 
But sometimes, 
it was difficult to 
stop eating other things 
that contained eggs, 
such as cakes or 
anything else that I love 
which had eggs. 
But thank God, 
when I stopped eating it, 
I felt comfortable 
and there was no longer 
a kind of slavery 
to anything. 
I am free and 
able to take decisions 
and to put any decision 
in my life into practice. 
There is nothing 
that makes me attached 
to anything physical 
in this life. 
Then, when I was almost 
24 years old, which was 
five years later, I decided... 
I care a lot about natural 
nutrition and spirituality 
that I read in a lot of books. 
It is through books 
that I read about 
how they add hormones 
to milk and how the dairy 
industry has harmed a lot 
of animals and humans, 
where the animals are sick 
and the diseases 
are transmitted to milk. 
In order not keep them 
(cows) from being sick, 
they give them antibiotics. 
Ultimately, all these 
things enter our bodies. 
So, I decided to stop 
all dairy products, where 
I read the ingredients 
and stop anything 
that is related to it. 
Although it was a decision 
borne from compassion, 
Ms. Alsayed was 
surprised to experience 
many benefits 
after her switch to 
a pure, plant-based diet. 
Of course, it took 
nine months to do so. 
But imagine 
that after one week… 
I used to have 
a breathing problem 
during sleep, 
so after a week 
I was able to sleep easily 
and felt very comfortable 
and happy. 
After I stopped 
consuming milk, 
my health has improved; 
the same thing 
happened with my 
psychological wellbeing. 
I started to look for 
dietary supplements, 
and come to view 
the whole universe 
as one integrated unit. 
Food is no longer 
just something we eat – 
no, it is a part of 
an integrated life system 
of this universe. 
So I started to look at food 
as nutrition 
and not just food – 
that is, it is food 
which nourish 
the body, soul, and mind. 
This is, of course, 
what made me feel happy 
that I have become a vegan. 
We’ll be back 
in just a moment 
to continue our visit 
with Ms. Alsayed 
in the desert of 
the United Arab Emirates. 
Please stay tuned 
to Supreme Master 
Television.
Welcome back to 
Vegetarian Elite 
on Supreme Master 
Television 
and our feature 
on Ms. Alsayed, 
director and producer 
of Hot Spot Films 
in Dubai in 
the United Arab Emirates.
Even before she 
personally experienced 
the benefits of a vegan diet, 
Ms. Alsayed had always 
encouraged others to adopt 
a more compassionate, 
animal-free 
dietary lifestyle.
When my family 
was invited to meals, 
I went to eat with them. 
Everyone was surprised, 
“How can you 
not eat meat? 
You should eat meat!” 
As I grew older and 
people started to invite me 
or I invited them 
to certain places, 
they were often surprised. 
They were surprised 
when I prepared 
a great banquet with 
only vegetarian food. 
I tried to encourage 
and show them 
the new products, 
the new alternatives. 
For example, 
instead of animal butter, 
there is a vegetarian one. 
There is soy milk 
or rice milk, etc. 
There is vegetarian cheese 
and many of these things, 
so it is no longer difficult 
to abstain from anything. 
I always show them that 
there are alternatives 
It is possible 
to make a table full of 
nice vegetarian dishes. 
There is no need to harm 
other animals or our bodies 
by eating meat. 
Of course, I encouraged 
my family a lot, 
and my mother is now 
trying to follow 
a Japanese method 
called macrobiotics. 
But my husband – 
I am married – 
used to eat a lot of meat. 
He could not 
accept the idea 
that I am a vegan, ever, 
neither he nor his family. 
So we stayed together 
four years; he is a doctor. 
Throughout the four years, 
he kept telling me that 
meat and milk are good 
and I have to eat meat. 
Finally, 
I started sending him all 
the published research 
which showed 
that meat is harmful. 
So, after four years, 
he also became a vegan 
like me . 
Now he is starting 
to warn me when 
I overlook and purchase 
any product that contains 
a hormonal component 
or milk. 
He tells me, “Be careful, 
it contains so and so.” 
Thus, he became more 
of a vegan more than me. 
To further emphasize 
the urgent need 
for a global switch 
to a plant-based diet, 
Ms. Alsayed discussed 
some of the detrimental 
impacts of milk 
and meat consumption. 
There are two reasons 
why I have become a vegan. 
The first reason is that 
the dairy industry 
is not as we imagine, 
the way they show it 
in the animation 
where it is the farmer 
who milks the cow. 
No, the milk industry is a 
very destructive one, both 
to animals and humans – 
primarily to the animals 
because they deprive 
the calf of the milk 
and then kill him. 
Secondly, the cows remain 
in a constant state 
of pregnancy 
and frequent childbirth 
to produce milk. 
Just for the milk, 
their udders may swell 
to an unnatural degree. 
Thus, the cows get sick; and 
they cannot move around 
because they keep them 
in a very tight space. 
So what happens is 
that these cows get sick 
and transmit diseases 
to the milk. 
The biggest problem is 
that in order to prevent 
the death of cows, 
they give them 
a lot of antibiotics, 
which as we know, 
do not disappear 
even if they are in water. 
So, all of these antibiotics 
enter the milk; 
all the hormones that 
are given for growth and 
for fattening up the cattle 
enter the milk. 
So, the fact is that the milk 
has become a liquid 
full of harmful hormones, 
of pesticides even, 
because the feed is 
full of pesticides. 
As a result, milk 
has become a poisonous 
liquid containing 
a lot of toxic substances. 
Of course, 
this affect me a lot 
for the following reason: 
First, the milk is a reason 
for killing the animals, 
as well as 
being harmful to humans. 
There are research studies 
which claim that milk 
is related to the lack of 
hormonal balance 
in the body which 
eventually leads to cancer. 
So, milk is fatal 
to animals and humans, 
so why should we have it? 
Another reason, 
of course, that made me 
become a vegan is that when 
I was consuming milk… 
It is true 
that I am a vegan now, 
but I ate cheese 
and other things; 
I did not vary the food. 
That is, I did not eat 
things such as grain, 
seeds…other things, 
including vegetables. 
When I stopped eating 
dairy products, 
my food has become 
more diverse, healthier, 
and more respectful 
of the environment. 
Of course, 
regarding the environment: 
A vegan who interested 
in the environment 
knows that if we are vegan, 
we do a lot to 
protect the environment. 
Because, 
in order to feed animals… 
They say that in order to 
make one hamburger 
we have to cultivate 
thousands of hectares of 
crops as food for animals. 
A lot of forests 
are being cut to be 
cultivated with crops 
as a food for animals. 
When these animals have 
these crops once, twice, 
or three time, the plants 
will not grow again. 
Thus, there are 
a lot of arable lands 
that are no longer fertile 
and this causes famine 
in the world. 
We know the role of forests 
in purifying the air 
and how they help 
the environment. 
These lands are converted 
to grazing pastures. 
And during eating, 
the cattle emit gases 
that lead to the warming 
of the atmosphere. 
So what happens is 
that we increase the 
temperature of the planet 
and decrease the number 
of green places on it. 
Hence, if we are interested 
in the environment, 
in our health 
or the health of animals, 
we should be vegans. 
Loving viewers, 
thank you for joining us 
for this episode of 
Vegetarian Elite. 
Join us again next week 
for part 2 of 
“Abir Alsayed: The Heart 
of a Compassionate 
Syrian Filmmaker.” 
Between Master 
and Disciples 
is coming up next, 
here on 
Supreme Master Television. 
Together, may we create 
loving world of peace 
this New Year, 
with the awareness 
of God’s love 
in every sunrise.
Today’s Vegetarian Elite 
will be presented 
in Arabic,
with subtitles in Arabic, 
Aulacese (Vietnamese), Aulacese (Vietnamese),
Chinese, English, 
French, German, 
Hungarian, Indonesian, Hungarian, Indonesian,
Italian, Japanese, 
Korean, Mongolian, 
Nepali, Persian, 
Portuguese, Russian, 
Spanish, Tagalog, 
and Thai.
From 
the United Arab Emirates 
a flower of compassion 
blossoms, 
reaching the hearts 
of those she touches 
with her fragrance 
of kindness. 
On today’s Vegetarian 
Elite, we have the honor of presenting the second 
of our 2-part feature on
that beautiful flower 
of the desert, 
Abir Alsayed, a vegan 
director and producer for 
Hot Spot Films in Dubai. 
Ms. Alsayed also works 
as an independent 
filmmaker, freelancing 
for Al Jazeera, 
a leading international 
Arabic news network 
based in Doha, Qatar.
Although raised in a 
traditional non-vegetarian 
Syrian family, Abir made 
the benevolent decision 
from very early on 
to not eat meat.
When I was young, 
they kept asking me 
to eat meat. 
I did not see it as meat, 
but as an animal, not food. 
As a documentary
filmmaker, she uses 
her art to speak out 
for the many voiceless. 
Likewise, throughout 
most of her life, 
she has spoken on behalf 
of our innocent and beloved 
animal co-inhabitants. 
At 17 years of age, 
Ms. Alsayed made 
the decision to switch to 
a pure plant-based diet, 
devoid of any 
animal products, when 
she learned the truth about 
the cruelty involved in 
the dairy industry.
If we are interested 
in the environment, 
in our health 
or the health of animals, 
we should be vegans. 
As an added benefit, 
Ms. Alsayed discovered 
that her plant-based 
dietary lifestyle 
is very helpful 
for her strenuous job 
as a filmmaker.
My job requires 
a lot of physical exertion. 
It requires physical 
as well as mental strength. 
The reason is 
that we travel a lot 
and we have 
photographic equipment 
that has to be carried. 
There are a lot of things 
we face and 
need physical strength, 
so a lot of people 
were astonished 
that if I eat vegetables, 
how could I have the 
energy to do all this work 
from morning to night. 
So, they were astonished 
that it provided me 
a lot of energy, 
even though I ate less 
than other people 
who ate meat. 
Of course, 
when we are vegan 
we must be careful 
of the quality of our food. 
We must eat whole grains, 
a variety of 
leafy vegetables. 
When we do so, we’ll notice 
that we are able go for 
a long time without food. 
Being vegan has helped me 
to withstand the work 
in my profession. 
In addition to health 
benefits of the vegan diet, 
Ms. Alsayed believes 
living a compassionate 
dietary lifestyle without 
taking the lives of others 
is a moral responsibility, 
one in which 
Prophet Muhammad, 
Peace Be Upon Him, 
imparted during his lifetime. 
There is a lot of respect 
for the environment 
and animal rights. 
The Prophet, 
Peace Be Upon Him, 
once said 
that a woman enters hell 
because she imprisoned 
a cat and did not feed 
or give her water 
or let her go to find food 
or water for herself. 
So, imagine you go to hell 
just because of 
abusing a cat. 
There is another Hadith, 
I think that 
mentioned a lot about 
during war in which 
the Prophet 
recommended combatants 
not to harm the elderly, 
women, children, animals, 
and not to cut trees. 
So imagine the war 
where people were 
in a state of chaos 
and no one cared about 
anything, nevertheless, 
he recommended people 
not to cut trees and to 
respect the environment. 
There are also Hadiths 
that say no fire was lit in 
the house of the Prophet, 
Peace Be Upon Him. 
This meant that he did 
not cook meat at home. 
He ate rice, barley, wheat, 
dates or pressed dates. 
But I want to say that 
there are a lot of people, 
when they look to 
Eid al-Adha or any other 
Islamic occasion, 
they do not know that 
in Islam, if one wants to 
actually emulate the life 
of the Prophet, 
Peace Be Upon Him, 
it is necessary 
not to be austere only, 
but to respect all beings 
in the universe also. 
The Prophet asked us 
to respect them in war, 
let alone in peace. 
The Prophet loved people; 
he was fair and had 
a compassionate heart. 
Therefore, we must 
learn that from him and 
apply it in every aspect 
of our life. 
I mean, we cannot 
be affectionate with 
our children and 
everyone else and then 
come back home and eat 
flesh, blood, and bones. 
Affection must be present 
in all aspects of our life. 
Indeed, 
Ms. Abir Alsayed’s love 
and regard for life 
is like a wellspring 
in a dry desert, 
which is reflected 
in her professional work. 
I have done a lot of 
movies and programs 
that focus on the idea of 
converging with 
one another 
or accepting each other. 
For example, I did a 
program for children called 
“Children of Overseas.” 
This program examined 
the situation of 
Arab children who grew up 
outside of their countries. 
I focused on two countries, 
Canada and 
the United States, where 
I lived with 13 families. 
I studied how these children 
live in a society 
different from the one 
in which 
their parents came from 
and how they attempt to 
learn a second language, 
customs and traditions. 
But what they also learn 
from this community 
makes them more open 
and more knowledgeable. 
Of course, regardless of 
the richness of the program, 
I learned a lot from that 
because I met people 
from many regions 
of the Arab world. 
We know 
that Arab countries 
are not the same. 
There are a lot of
differences between 
a family from Sudan 
and a family from Syria, 
or a family from the 
United Arab Emirates and 
a family from Morocco. 
There is a clear distinction. 
So, as I met these people, 
from all races, 
with all life experiences, 
I have benefited a lot. 
But at the same time, we 
discussed in-depth about 
how one can be open 
and at the same time, 
be able to 
preserve one’s identity. 
We’ll be back 
in just a moment 
to continue our visit 
with vegan filmmaker 
Ms. Abir Alsayed. 
Please stay tuned 
to Supreme Master 
Television.
Welcome back to 
Vegetarian Elite 
on Supreme Master 
Television 
and our feature 
on Ms. Abir Alsayed, 
director and producer 
of Hot Spot Films 
in Dubai in the 
United Arab Emirates.
Aside from filming 
the documentary 
on Arab children 
living overseas, 
Ms. Alsayed is also 
working on other films 
that focus on 
the human spirit. 
Now, I’m doing 
another program called 
“Friends of the Arabs.” 
We wanted to do a program 
that shows that people 
from all over the world 
have a love for justice. 
They support 
some of the Arabs issues, 
not because 
they like the Arabs from 
the Oriental point of view, 
no, but because 
they love justice. 
So, when they talk about 
the oppressed people 
living under 
racial discrimination – 
racial discrimination 
that kills them every day 
and prevents them 
from moving 
outside their country. 
So, these people 
stand for these issues 
because they are 
with justice and peace 
in the world. 
I have met a lot of people. 
I filmed in Switzerland, 
Germany, Britain, Canada, 
France, and America. 
We will film also in 
South Africa and Norway, 
maybe in Italy 
and other countries. 
These people are individuals 
around the world who 
are looking for justice, 
who are questing for 
equality for all people, 
searching for a society 
free of war, 
free of racism and 
racial discrimination. 
So we called it 
“Friends of the Arabs.” 
But frankly, they are 
friends of righteousness 
and justice. 
There are other programs 
I’d like to do. 
I would like to do 
a program about people 
who make changes, 
I mean, I’d love to do 
“Women 
Who Change the World,” 
women who, 
through thinking, have 
changed the environment 
around them 
and changed the world 
by sharing their thoughts. 
They are not necessarily 
famous people, 
but they may have 
actually changed 
the thinking of the 
community around them. 
I am attracted to people 
who have no voice, 
to have it heard 
through the camera 
and my microphone. 
During our conversation, 
Ms. Alsayed gave us 
a glimpse of the beautiful 
cultural tapestry 
that has been woven 
from splendid Arabian 
traditions and history. 
The Arab heritage 
is very rich in everything 
that you can imagine, 
like stories, adages, 
and proverbs. 
It is well known 
since the ancient times 
that the East is 
the country of wisdom. 
And what I love most 
of the Arab heritage 
is that it is rich 
and contains a lot of 
wisdom and homilies. 
But at the same time, 
what I like 
of the Arab heritage 
is that it was inclusive 
of the world heritage. 
Arab philosophers and 
scholars accomplished 
two things at the same time. 
First, they translated 
the science that was 
in Greece, Roma, 
Persia, and India. 
They had translated 
the science that was there, 
for example – science, 
philosophy and spirituality 
of other countries, 
and they added to it, 
thus, creating their own 
different schools. 
Let us take a look at 
Andalusia, for example, 
when the Arab civilization 
prevailed in Spain. 
It was a place for anyone 
who wanted to study 
and anyone who wanted 
an open society. 
The three religions – 
Judaism, Christianity, 
and Islam – 
coexisted perfectly 
in peace and harmony. 
So, ultimately, the Arab 
or Muslim community 
was known for being 
accepting and loving 
of the other spiritual and 
scientific traditions, etc. 
I would very much like 
people to be cognizant 
of this fact 
because it is not known 
about the Arab world. 
The other thing that 
I would like to share is that 
if anyone wants to study 
Arab and Islamic history, 
they should look at 
the role of women 
in the Arab and 
Islamic history because 
it was very developed. 
The Prophet had a quota
solely for women 
to teach them 
about their religion. 
So, ultimately, 
the condition of women from 
a historical perspective… 
Women were not able to 
inherit or own properties; 
they were only 
able to do so after Islam. 
This is not the point which 
I would like to focus on, 
but I’d like to say 
that people should not 
have the conception that 
Arabs or Arab women 
do not have personality 
or individuality. 
Our modern societies 
now may cause 
more harm to women than 
the Andalusian society, 
which had a lot of famous 
women, women poets, and 
even women in the army. 
Her future plans? 
Ms. Alsayed has great ideas 
in the works to promote 
the peace-building diet 
for our planet. 
I once wrote an article 
that was published in 
a vegan journal in Canada 
about the beauty industry 
and how we can 
make 100% vegan 
cosmetic products that 
are more beneficial for 
women and their beauty – 
not for once 
but for the long term. 
This article was 
translated into Chinese… 
because they read it 
via the Internet and 
asked the magazine to 
translate it into Chinese 
to be published 
in a Chinese magazine. 
So I took the idea 
from here, 
in which I would like to 
do something for vegans 
more professionally. 
For example, 
like writing a recipe book 
for the traditional, 
not modern, Arab food, 
but adapted for vegans. 
A lot of people, 
when they know 
I am a vegan, say, 
“But there are many foods 
that we love 
in our society, you will 
not be able to eat them.” 
Then, I will tell them 
“No, these foods can be 
made in a vegan way 
by using some of 
the alternatives, etc. 
Thus, I will not be 
deprived of anything and 
the Arab delicious flavor 
will be retained 
in the dishes. 
So, I would like to 
write a book on 
traditional Arabic recipes. 
Of course, 
it’s not only for the Arabs 
but for non-Arabs as well 
to learn about the food 
we eat and how delicious 
and tasty our cuisine is. 
I recommend you to 
Be Veg, 
Go Green 
2 Save the Planet 
It has been a joy 
to have you with us 
for our program, 
“Abir Alsayed: The Heart 
of a Compassionate 
Syrian Filmmaker,” 
on Vegetarian Elite. 
Between Master 
and Disciples 
is coming up next, here on 
Supreme Master 
Television. 
With Heaven’s grace, 
may our planet 
be preserved 
where all lives co-exist 
in a beautiful tapestry 
of loving kindness.