LASAGNA ZUCCHINI VEGAN
INGREDIENTS: 1½ - 2 zucchini
Vegan butter
400 grams silken tofu
20 centiliters of soy gratin sauce
1 tablespoon vegetable bouillon powder
1 tablespoon mushroom seasoning
½ tablespoon of ground pepper (black or white)
COOKING DIRECTIONS: - Wash zucchini with salty water, cut into thin slices.
- Smear the bottom of baking casserole with some vegan butter.
- Lay zucchini in row on bottom layer.
- Mix vegetable bouillon powder, mushroom seasoning, ground pepper, and then sprinkle a pinch of the mixture on top of zucchini.
- Lay thin layer of soft tofu on top of zucchini.
- Pour soy gratin sauce on top of soft tofu, use a spatula to spread it out all over on top of soft tofu.
- Lay another layer of zucchini on top of that.
- Sprinkle a little bit of mixed seasoning.
- Lay another thin layer of soft tofu on top of zucchini.
- Sprinkle one pinch of seasoning on top of tofu.
- Spread gratin sauce on top again, use a spatula to spread it more evenly on top of tofu.
- Spread another layer of zucchini again.
- Meanwhile, preheat the oven.
- Sprinkle a little condiment on top of zucchini.
- Lay silky soft tofu, use spatula to press it down in the middle, then it will go more evenly in different corner.
- Sprinkle a little seasoning on top again.
- Put gratin sauce on it again.
- Sprinkle a little bit of spice and seasoning on it.
- Pop it in the oven.
WHOLEMEAL BREAD WITH VEGAN CREAM CHEESEINGREDIENTS:
Wholemeal bread
Vegan cream cheese
COOKING DIRECTIONS:Spread vegan cream cheese on bread.
TOMATO AND CUCUMBER SALAD WITH JAPANESE MUSTARD DRESSINGINGREDIENTS:
Tomato
Cucumber
Japanese mustard dressing
A few dashes of Maggi
COOKING DIRECTIONS:
- Cut tomatoes and cucumber according to your taste.
- Put tomatoes and cucumber on a nice plate.
- Drop a few dashes of Maggi on top.
- Leave Japanese mustard dressing aside so guest can take as much as they want.
Japanese mustard dressing
A few dashes of Maggi
Loving Food International Trading CorpTel: 886-37-723886
ifhealth@ms32.hinet.nethttp://www.lovingfood.net/