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Cauliflower Almond Soup   
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INGREDIENTS:
  • 1/2 cup of diced carrots
  • 1/2 cup of diced celery
  • 3 tablespoons of olive oil
  • 3 tablespoons of vegetarian seasoning
  • 4 tablespoons of flour
  • some salt and pepper to taste
  • 1 head of cauliflower cut into small pieces
  • 2/3 of a cup of ground toasted almonds
  • 3 cups of water
  • 3 cups of unsweetened soy milk
  • 1 tablespoon of Maggi seasoning
  • Some cilantro for garnish
 
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