VEGETARIANISM : THE NOBLE WAY OF LIVING - Vegan Porridges

Kenyan Kunde with Ugali (Porridge) (In Swahili)
Cameroonian Yummy Porridge Plantains (In Bassa)
Nutritious Togoloese Mixed Cereal Porridge (In Kabye)
Ajdota: Traditional Slavic Buckwheat Porridge from Slovenia (In Slovenian)
Cameroonian Porridged Cocoyams with Mixed Veggies and Tofu
South African Spinach and Pap (Maize Porridge):with Chakalaka and Vegan Sausage (In Setswana)
Nutritious Grains: Spiced Spelt Morning Porridge with Coconut Milk by Vegan Chef Rebecca Frye
Persian Aashe Reshteh (Noodle Porridge) for Ramandan Iftar (In Persian)
A Russian Fare: Golden Veggie Patties, Buckwheat Porridge (Kasha), and Salad (In Russian)
    
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