The Times of India reports that over 1,000 Indian farmers are reaping the benefits of a pilot organic growing project for chilies, cauliflower, and tomatoes, as they harvest large quantities of high-quality crops that are not only less expensive to grow but are also saving the environment.

http://timesofindia.indiatimes.com/city/allahabad/Organic-farming-of-chilli-cauliflower-tomato-yields-positive-results/articleshow/11023354.cms