I spent most of my life 
in agriculture; I grew up
on a cattle farm 
in Michigan (USA). 
And now I am a vegan 
and animal rights activist.
Compassionate viewers, 
welcome to Animal World: 
Our Co-Inhabitants. 
Today’s program 
features the first of 
a two-part interview with 
Harold Brown of 
the United States who 
grew up on a cattle farm 
and also worked 
in the dairy industry 
for three years. 
He eventually left 
the farm and became 
an animal advocate, 
a promoter of 
plant-based agriculture, 
an environmentalist 
and a vegan. 
He has formed his own 
non-profit group called 
“Farm Kind” and travels 
across North America to 
talk to audiences about 
sustainability, veganism, 
kindness to animals, 
and his experiences 
as a farmer.
Harold Brown appears 
in two documentaries by 
US director Jenny Stein – 
“Peaceable Kingdom” 
released in 2004 and the 
re-make released in 2009, 
“Peaceable Kingdom: 
The Journey Home.” 
The films focus on 
farmers who were 
in the animal agriculture 
industry, but ultimately 
rejected their profession 
because of 
the inhumane treatment 
and slaughter of animals 
and the severe damage 
to the Earth caused by 
livestock raising. 
During childhood, Harold 
felt deeply disturbed by 
the animal cruelty occurring 
on his parent’s farm. 
When my brother and I, 
were fairly young, 
my grandfather had 
bought this dairy steer, 
he was a Holstein, 
a black and white cow 
to the farm. 
He was big, and 
we named him Max. 
Max, he liked being petted, 
and we grew attached 
to him. 
Well one day I came 
home from school, and, 
Max was gone, and 
I asked my grandfather, 
“Where's Max?” 
He said “Oh 
we had to butcher Max.” 
I cried; I was so sad that 
they killed Max.
Due to 
his heavy consumption 
of animal products, 
Mr. Brown had 
his first heart attack 
at the mere age of 18. 
But he did not actually 
realize that is what 
he had experienced until 
his father’s heart began 
failing many years later.
It wasn't until thirteen, 
fifteen years later 
my dad had his first 
heart attack and bypass, 
and I was the one person 
in the family who believed 
in cause and effect. 
These just don’t happen; 
there is a cause and effect 
to most things in a way, 
at least with our health.
Eventually Harold 
made a choice to leave 
his family’s 
cattle business and seek 
an alternative career.
There came 
a transition point where 
my brother and 
I were going to 
take over the farm, 
and I had decided that, 
because there were some 
changes that I had made 
in my lifestyle for the 
sake of my heart health. 
The family were frustrated 
with me and so on and 
it created a lot of stress, 
so my wife and I we just 
packed up our stuff 
and left the farm and 
we moved to Cleveland, 
Ohio (USA). 
Now working as 
a auto mechanic, Harold 
learned from a customer 
about a compassionate 
concept that would 
transform his life.
And I was actually 
working as a mechanic 
and the very first car 
I worked on had 
this bumper sticker and 
I could not figure out
that bumper sticker. 
I fixed her car. 
I delivered the car to her 
and I said, “Do you mind 
if I ask you about 
your bumper sticker?” 
And she said, “Sure.” 
I said, “It says, 
‘I don’t eat my friends.’” 
I said, “Is that a joke that 
you’re not a carnivore?” 
And she said “No, 
I am vegetarian.” 
I said, “What’s that?” 
And she looked at me 
with astonishment, and 
said, “You don’t know
what a vegetarian is?” 
I said, “No I’m 
31 years old, and I have 
never heard that word.” 
This encounter inspired 
Harold to learn more about 
this beautiful lifestyle 
and he reached out 
to vegetarians 
in his community 
for more information.
I found a vegetarian 
group in Cleveland (USA). 
My wife and I 
went to a potluck and 
at the potluck we met this 
amazing group of people 
that were concerned with 
environmentalism, 
but also spiritual growth 
and psychological healing. 
They created through 
this multi-disciplinary 
way of approaching life 
a safe place for me 
to deconstruct my past. 
It was an enormous 
challenge for Mr. Brown 
to re-orient his views 
on the place of animals 
in our world given 
his farming background.
To question that 
indoctrination is difficult 
and most people 
aren’t willing to 
( Right.) 
because it's frightening. 
They live in this 
irrationality that 
they are living the best 
that they can. 
( Yes, yes, yes.) 
There is a lot of wisdom 
out there and 
good teachers and so on.
It's just whether we have 
the eyes to see them and 
the ears to hear them. 
We tend to shut our eyes 
and shut our ears 
to these teachers 
and this wisdom 
The thing that validated 
my cattle culture 
was television. 
And it was the commercials 
on television because 
every time you turn on 
TV you see commercials 
selling you 
a food product that has 
animal product in there. 
So I was looking at that, 
(feeling) I’m going great. 
I am helping to 
feed a hungry world. 
I’m meeting the demand 
for consumers. 
I worked three years 
in the dairy industry also 
and, especially 
when it comes to cheese, 
I was just seeing 
all these commercials 
and all these franchises 
and I’m just going 
“Yes, I am doing 
the good work.” 
So how would I ever 
question that? 
Why would I question that? 
That’s 
the dominant culture. 
Well it took a crisis and 
I started to wake up. 
When we come back, 
we’ll learn more about 
Harold Brown’s 
amazing journey 
from cattle rancher to 
compassionate 
animal advocate. 
Please stay tuned to 
Supreme Master 
Television. 
It’s like that old saying, 
“It’s better to 
light one candle than 
to curse the darkness.” 
Well I could curse my 
past and play the victim, 
or I could light 
one candle and 
reverse that darkness. 
And I did; 
I chose to do that.
Welcome back to 
Animal World: 
Our Co-Inhabitants 
featuring the story of 
Harold Brown, 
a former cattle farmer 
who transformed his life 
and became an animal 
advocate and a vegan. 
Harold now speaks about 
how through 
a loving bovine friend, 
his compassion 
for animals which he had 
suppressed for years 
because he had 
butchered them for meat, 
was restored.
I had adopted a cow 
at a sanctuary, 
his name is Snickers. 
I visited him two or three 
times I think and then 
about six or eight months 
had past and I hadn’t 
seen him and there was 
this event where there 
were a whole bunch of 
people in the sanctuary. 
And I went into 
the cow barn and 
there were people in there 
petting the cows 
and talking to them. 
And over in the corner 
was Snickers chewing 
his cud and 
nobody was petting him. 
Well, I thought “I wonder 
if he remembers me,” 
and I walked in just 
inside the gate and 
I just called his name. 
I said “Snickers” and 
put out my arms and he 
came running over to me 
and just slammed 
his head into my chest 
and just leaned against 
me and I just wrapped 
my arms around his neck 
and gave him a hug and 
then I just broke down.
Mr. Brown then realized 
that all this time 
he had relied on 
repeating a certain phrase 
in his mind in order to 
ignore his conscience 
when he harmed animals 
as a farmer. 
I had this immediate 
mental image of 
a light switch right over 
my heart and I call it 
my “compassion switch” 
and I could turn 
this compassion switch 
on and off, depending 
on circumstances, 
on who is involved. 
I could turn it on for 
some people and turn it 
off for other people. 
Turn it on 
for some animals, and 
turn it off for the ones 
that I had to butcher. 
To turn my compassion 
off, to turn my love off, 
to turn my empathy 
and sympathy off was 
three words. A phrase. 
And if I had the power to 
take this phrase out of 
the English language 
I would. 
It was the phrase 
“I don’t care.” 
Any time I had to do 
something that I thought 
was objectionable, 
something that I thought 
was not right,
I would just say, 
“I don't care.” 
And from that point, 
looking, from 
this new perspective, 
I realized that every time 
I said that it disconnected 
me mentally, emotionally, 
and even spiritually, 
from that other 
so that I could do 
whatever needed 
to be done. 
Whether it was to kill 
them, and butcher them, 
or to eat them. 
If I had an emotional 
connection with that 
animal, but I ended up 
butchering and then 
eating them, 
I'd feel "yes, yes" but I 
don't care, I need to eat. 
Or if I went out hunting, 
it's, "I don't care."
Harold now speaks about 
the pressing issues 
he believes that humanity 
must address and how 
we can move toward 
a constructive future.
People will look at 
environmental and 
social justice, 
animals’ rights, and 
veganism; they look at 
all these different things 
as different issues. 
They’re actually 
not different issues. 
They’re all part of 
the same problem; there 
is systemic problem 
in human culture. 
I really feel it’s our ego 
that keeps us tied up 
to these things and it’s 
those attachments that 
keeps us from seeing that 
how we treat the animals 
is how we treat 
each other, and how we 
treat the environment.
If we are able to easily 
look at animals 
as being a commodity, 
an economic unit, then 
we will always look at 
the other human beings 
as the same. 
It is this kind of 
worldview that 
we developed and then 
it becomes this kind of 
destructive cycle of 
not looking beyond 
our own self 
and what we want. 
We have to open our eyes 
and open our hearts 
to what we all need – 
what the Earth needs 
and what all of creation 
needs and
not just what we want. 
Farm Kind is 
Harold Brown’s effort to 
help elevate the world’s 
consciousness and 
open people’s hearts.
 
I’m developing 
my own non-profit; 
it’s called Farm Kind. 
I travel around 
North America 
giving talks about 
environmental issues, 
social justice issues, 
animal rights, 
and veganism. 
I advocate for 
all of these things. 
I try to bring all these 
things together, so people 
can see that it’s really a 
whole with the end result 
hopefully being 
a more peaceful and 
compassionate world. 
We would like to convey 
our appreciation to 
Harold Brown 
for sharing his life story 
with us and others. 
May Harold Brown’s 
work and the initiatives 
of like-minded people 
promoting 
the protection of animals 
soon change hearts 
so that all embrace 
the organic vegan diet.
For more details on 
Farm Kind, please visit 
To learn more about 
“Peaceable Kingdom: 
The Journey Home,” 
please visit 
Benevolent viewers, 
we enjoyed your company 
today on Animal World: 
Our Co-Inhabitants. 
Please join us again 
tomorrow for 
the second and final part 
of our interview 
with Harold Brown. 
Coming up next is 
Enlightening 
Entertainment, 
after Noteworthy News. 
May we always 
take deep care of 
our animal friends and 
our awe-inspiring world.
Do you know why 
it is not easy for people 
to quit eating meat, cheese, 
and refined sugars?
They’re eating a diet with 
so much processed foods 
and so many 
animal products, 
and so much sugar, 
and so much salt, 
and so much soda drinks. 
They keep craving 
to eat more food because 
you become addicted, 
you become a food addict.
Please join us for 
“Understanding 
the Cravings: 
Food Addiction” 
Monday, March 22 
on Healthy Living.
When we eat animals, 
we're eating their fear, 
their anxiety, their anger. 
It’s because we truly 
are what we eat. 
Enlightened viewers, 
welcome to Animal World: 
Our Co-Inhabitants. 
Today’s program 
features the  second of 
a two-part interview with 
Harold Brown of 
the United States who 
grew up on a cattle farm 
and also worked 
in the dairy industry 
for three years. 
During childhood, 
he felt great empathy 
towards farm animals. 
His young heart 
repeatedly questioned the 
senseless slaughtering of 
innocent animals for food. 
As a kid, I think the 
things that astounded me 
was to watch the adults 
kill an animal. 
And it made me feel 
profoundly sad but 
I couldn't understand 
why they didn't look sad, 
why they didn't feel, 
express the emotions 
that I was feeling.
 As an adult, he left 
the farm and became 
an animal advocate, 
a promoter of 
plant-based agriculture, 
an environmentalist 
and a vegan. 
He has formed his own 
non-profit group called 
“Farm Kind” and travels 
across North America to 
talk to audiences about 
sustainability, veganism, 
kindness to animals, 
and his experiences 
as a farmer.
Harold Brown appears 
in two documentaries by 
US director Jenny Stein – 
“Peaceable Kingdom” 
released in 2004 and the 
re-make released in 2009, 
“Peaceable Kingdom: 
The Journey Home.” 
It’s a story about the 
journey of consciousness. 
It’s about people who 
were former farmers. 
There is three of us; 
Jim Vandersluis who lives 
in Massachusetts (USA), 
he had a dairy farm. 
I grew up on a beef farm 
and Howard Lyman 
who ran a cattle farm 
and feedlot operation, 
a very large operation 
in Montana (USA). 
And through 
our respective journeys, 
which were different for 
all of us, we realized 
what we were doing was 
breaking a sacred trust 
with these animals 
and that we couldn’t do it 
any longer. 
For Howard and I, 
there were health crises 
that kind of knocked us 
upside the head 
to get our attention. 
But it’s also the story 
about the animals and 
about how they are here 
for their own purposes and 
they want the same things 
out of life as we do. 
They just want good food, 
they want community, 
friendship, shelter, 
and just to be at peace. 
All they want is 
to be at peace.
It’s a very powerful story, 
and it intertwines 
and weaves together 
the stories of the animals 
and the people, and 
in a narrative that shows 
that if we truly want to 
find inner peace, which 
will translate into 
a more peaceful world, 
then we all have to 
take that journey. 
It’s not going to be 
handed to us; it’s not 
going to be given to us. 
It does not come down 
from Heaven; 
the Kingdom of Heaven 
is in here and that’s 
a journey we have to take. 
That’s what the movie 
really brings across.
Yesterday on part one 
of our interview with 
Harold Brown we learned 
that when he was 
a farmer he would think 
to himself “I don’t care” 
when his conscience told 
him not to harm animals. 
He now focuses on 
a different phrase 
to overcome 
personal challenges and 
to help him in his mission 
to encourage others 
to have compassion
for all beings.
For many years now, 
whenever I come into 
a situation that 
I'm uncomfortable, 
I find objectionable, that 
I want to run away from, 
I just say, "I care." 
It makes me feel 
in a whole different way. 
Because when you say 
you care, you have to 
become engaged. 
And that is where you 
become all that you can be. 
You realize 
your potential of 
what you are capable of. 
That's where 
unconditional love 
comes from, that's where 
unconditional peace 
comes from, that's where 
forgiveness comes from, 
and that's where 
grace comes from. 
It's where gratefulness 
comes from. 
And these things are 
very, very powerful.
I look at it this way, 
that every person I meet 
in my life, is a piece of 
fertile ground and 
all I am to do in my life
is to plant seeds. 
So I look at the seeds 
of love, of compassion, 
and peace. 
I plant those seeds, 
but then I just don't 
walk away, because I try 
to steer them either to 
keep them in my life, 
or to steer them toward 
a community of people 
that will give those seeds 
what they need. 
What does it take 
for seeds to grow up? 
It takes sunshine. 
It takes light. 
It takes gentle rains. 
It takes nutrients. 
It takes a little weeding 
now and then. 
We’re all farmers 
of compassion. 
That's what I call it. 
I'm a farmer of compassion. 
So that's my duty in life 
now, is to be of service 
to other people, to 
nurture them like seedlings 
so they may grow, 
in their own time, and 
be all that they can be.
Mr. Brown once said, 
“Since I have made 
this conscious decision to 
show mercy, my life has 
been blessed a million, 
million times over 
and I have found 
a deep peace.” 
When we return, 
we’ll learn more about 
Harold Brown’s fantastic 
transition to a life-saving 
vegan lifestyle. 
Please stay tuned to 
Supreme Master 
Television. 
Welcome back to 
Animal World: 
Our Co-Inhabitants 
featuring the story of 
Harold Brown, 
a former cattle farmer 
who transformed his life 
and became an animal 
advocate and a vegan. 
Animals are intelligent 
and loving sentient beings. 
They feel, think, 
and shed tears 
just as we humans do. 
Deeply understanding 
these fundamental truths, 
Mr. Brown is advocating 
for an immediate 
constructive change in 
the relationship between 
animals and humanity.
We have pets, and 
we love them;
they’re so dear to us. 
And we will never think 
of eating a cat or a dog. 
But we have no problem 
with other animals, 
whether they are 
free living animals or 
domesticated animals 
like cows. 
It's this dichotomy; 
it's this double standard 
that we have that one is 
worthy of our regard 
and the other is not. 
One is worthy of our love 
and the other is not. 
But we can learn to 
love any animal if given 
the opportunity and 
they can learn to love us.
The animal 
agriculture industry 
has craftily invented labels 
for meat, egg, and 
dairy products such as 
“organic,” “humane,” 
“cage free,” “free range,” 
“free run,” “cruelty free,” 
and “natural” 
to make consumers feel 
less guilty about the fact 
their purchases involve 
animal suffering.
As Harold Brown 
astutely observes, 
these labels are entirely 
meaningless from 
a moral perspective.
Is there a humane way 
to kill anyone? No, no. 
You can’t humanely kill 
a human being, so why 
would anybody think 
you can humanely kill 
an animal - you can’t. 
It’s a word that shouldn’t 
be equated with anything 
that has to do with 
an animal food product. 
If you look at Webster’s 
Dictionary, it defines
the word “humane” 
with three words. 
It just says, 
“To show kindness, 
compassion, and mercy.” 
That’s humane, and 
I think most people 
would agree with that.
Well, with a farm animal 
you could raise 
a farm animal kindly 
and with compassion, 
but when do we ever 
show them mercy? 
We don’t; 
we kill them all. 
So it’s not a word that 
should ever be used with 
animal agriculture in 
any way, shape or form. 
You can’t eat humanely; 
you can’t kill humanely, 
it just can’t be done. 
How would a loving 
relationship between 
humankind and animals 
affect the consciousness 
of our world? 
Mr. Brown believes that 
the quickest and 
the only way that heaven 
can be made on Earth
is through humanity 
adopting the kindhearted, 
life-affirming vegan diet. 
Veganism isn’t 
a lifestyle choice; it’s 
a moral and ethical way 
of being in the world. 
It is surely about what 
you wear, what you eat, 
what you buy, but 
that’s just an aspect of it. 
The core of it is 
the moral concern for
 the dignity and respect 
of the other, whether 
that’s a farm animal or 
a farm worker, because 
they’re exploited too, 
in these agriculture 
operations.
The thing about veganism 
is it’s not about 
saying “no,” 
it’s about saying “yes.” 
As my friend Will Tuttle 
says, “Veganism is 
radical inclusion.” 
That’s something 
to think about;
it’s “radical inclusion.” 
In other words, 
everybody and everything 
is included 
in our community, in 
our circle of compassion, 
in our circle of love. 
It’s not about saying 
“no” to anything. 
It’s not about saying no, 
I’m not going to 
eat steak anymore. 
It’s no, I’m bringing 
that cow into my circle 
of compassion. 
It’s about 
radical inclusion. 
It’s not about saying no, 
it’s about saying yes. 
And yes in a positive 
and peaceful way. 
Besides being the most 
healthful, sustainable, 
animal-friendly way 
of life, following 
an organic vegan lifestyle 
is the single most 
effective way we all can 
halt climate change. 
Now look at 
the new research that 
51% of greenhouse gases 
are produced by 
(animal) agriculture; 
they’re our number one 
polluter on this planet 
and it’s growing. 
Your personal 
responsibility is 
you ought to be adopting
a plant-based diet. 
You should not be 
eating animals or 
any of their products. 
People say, “Well, I am 
only one person, how can 
I make a difference?” 
Well, there's an African 
proverb that I love: “If 
you think that one person 
can’t make a difference, 
sleep in a tent 
with a mosquito.” 
We can all be mosquitoes 
and we can make 
a big difference. 
People will pay attention 
but our message should 
be one of love, 
of radical inclusion, 
of compassion, of peace 
and that's how we create 
a better, more peaceful 
world is by everything 
that we do, being an 
expression of that peace. 
With the acceleration 
of climate change and 
the suffering of animals 
in factory farms and 
elsewhere, the future of 
our Earth is determined 
by what we do right now. 
If we all choose the path 
of love and kindness, we 
can create an immediate, 
wonderful transformation 
and elevate the level 
of our planetary home.
I stand on the shoulders 
of giants, people like 
(Mahatma) Gandhi, 
people like Martin Luther 
King, people like 
Howard Lyman. 
There are thousands 
and thousands of them. 
There’re so many people 
out there now. 
There seems to be a shift 
in consciousness 
happening. 
Culturally we’re starting 
to see globally people
are waking up, slowly, 
but they’re waking up, 
they’re asking questions. 
And we need to be there 
for them
with emotionally honest, 
factually honest 
information and 
to nurture them to be 
farmers of compassion. 
We thank deeply 
Harold Brown for being 
a model of benevolence 
by serving as a voice 
for the animals 
and the environment. 
Indeed we should all 
become farmers of 
compassion so that love 
always grows and ripens 
on the tree of life. 
May Mr. Brown’s 
noble example 
be an inspiration to all to 
follow the eco-friendly, 
life-saving 
organic vegan lifestyle. 
For more details on 
Farm Kind, please visit 
To learn more about 
“Peaceable Kingdom: 
The Journey Home,” 
please visit 
Joyful viewers, 
we appreciated 
your company today 
on Animal World: 
Our Co-Inhabitants. 
Coming up next is 
Enlightening Entertainment, 
after Noteworthy News. 
May the light 
in our hearts be the key 
to awakening our true 
compassionate selves. 
Land of beauty 
and liveliness, 
South Africa is a country
where brilliant colors, 
intricate decorations and 
artistic textiles are woven 
together to create 
the resplendent 
traditional outfits 
of the Zulu people. 
The beads show that 
our African culture 
is so rich and beautiful, 
and when I am wearing 
these kinds of clothes, 
I feel very proud 
and comfortable 
that I am an African.
Immerse yourself 
in the vibrant hues and 
culture of Zulu costumes 
with designer 
Rose Mabunda 
on Tuesday, March 23 
here on 
Supreme Master Television’s 
A Journey through 
Aesthetic Realms.