Overfishing linked to harmful algal blooms - 24 Dec 2009  
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A new study by Swedish researchers found that, along with nitrogenous runoff from livestock raising and agriculture, algal blooms in the Baltic Sea are linked to the decline of certain species of large fish.
Specifically, the research showed that if perch and pike fish populations were healthy and no nitrogen pollution existed, the surrounding waters had only a 10% chance of being afflicted by an algal bloom.

However, in areas where fishing had caused their populations to be substantially reduced, the chances of an algal bloom went up to 50%. The researchers believe that the increase is related to a disruption of the food chain, which in turn affects the ecosystem. Swedish scientists, we appreciate your work that sheds new light on our oceanic environments.

Let us act on such knowledge to protect marine life for a vibrant planet. Supreme Master Ching Hai has often urged for an end to consuming fish and other animal products, to preserve the biosphere and our own peace of mind, as during a May 2009 videoconference in Togo.

Supreme Master Ching Hai: If those fish are all gone, we will see a catastrophic loss of other marine species as well. The coastal ecosystems will also be affected greatly by diseases and algae blooms that release toxins. The ocean is a wonderful recycler that normally can purify the water and create nutrients and turn carbon dioxide into oxygen, etc.

The ocean is a miracle. But if we ruin the ecosystems through overfishing, this will spell disaster for us. SM: It’s better for our body, for our conscience, for our mind, and for the planet to stay away from fish.
We should be vegan.