Les coûts élevés de la viande dans un monde qui s’est réchauffé : discussions publiées   
Play with windows media ( 36 MB )


Halo and welcome, caring viewers.
Everywhere in the world,we hear reports about global warming. We know that there are more frequent and more intensive disasters,more glaciers melting,farmers struggling with unpredictable weather patterns, and coastal residents whose homes are becoming engulfed by rising sea levels.

On September 23, 2009, the United Kingdom-based The Guardian published a first-person account of a Ugandan.

To him climate change has lately been a visible,tangible,and extremely difficult reality.
http://www.guardian.co.uk/commentisfree/cifamerica/2009/sep/22/united-nations-climate-change-uganda

VO (MALE): 『UN leaders should know: climate change is destroying my village in Uganda – flooding our homes and ruining our crops…It rained and rained until all the land was soaked and our houses were submerged in the water.

This forced us to move to higher ground, where we sought refuge. By the time we came back home, all the houses had collapsed, our granaries were destroyed and food was washed away… As the ground in the village remained flooded, there were a lot of mosquitoes around, and five of my family members
became ill with malaria.

Because there was no clean water to drink, some people got cholera and diarrhoea. Many of the people in my village died. Children didn't go to school since they were too weakened by disease and their parents had no money for school fees.

Our farms were ruined, so we didn't have food until the government came to help us. This was so humiliating for us, because we had never depended on aid to survive.

This year, when we managed to get seeds to plant for our own food, we were struck by a drought like we had never seen before.』

HOST: So how do we help? Buying local to minimize the distance that food travels is a welcomed solution for many. But will it really suffice to save the planet?

In an August 2009 article published by Forbes Magazine, James E. McWilliams says it won’t help much, and is even a 『big mistake.』
http://www.forbes.com/forbes/2009/0803/opinions-energy-locavores-on-my-mind.html


Related Link
 
La tendance constructive des médias d’aujourd'hui - partie 1 / 2 : édifier le monde
Play with windows media
 
Viande et changement climatique dans les médias : un monde chaud et affamé
Play with windows media
 
PLANETE TERRE: NOTRE FOYER AIMANT Dr Rajendra K. Pachauri - réchauffement mondial : l’impact de la production et la consommation carnée sur le changement climatique – partie 1 / 2
Play with windows media
 
Stop All Animal Products and Save Our Children
 
ANIMAL AGRICULTURE: THE FACTS
Play with windows media
 
Changer globalement pour suivre un régime végétalien réduit la mitigation des changement climatiques de 80% : Etude PBL
Play with flash player
 
European Parliament supports reducing meat to lower greenhouse gases.
Play with flash player
 
Factory Farms A Critical Pollution Problem
Play with windows media

 
 
Conférence sur le changement climatique avec Maître Suprême Ching Hai
Maître Suprême Ching Hai et l'environnement
Vidéoconférence avec le Maître Suprême Ching Hai et l'équipe de Supreme Master TV
Conférences des rassemblements internationaux de 2008 et 2009
Une cuisine simple et nutritive avec Maître Suprême Ching Hai
Respiriens
Le Roi et Cie
Rouleaux d'Aphorismes
Rouleaux Prix du mois
Rouleaux constructifs
Les Rouleaux de la Paix et de la Liberté
Les Aphorismes de Maître Suprême Ching Hai
Prix du Brillant Leadership Mondial