Tazón de azaí brasilero: Con la superfruta del Amazonas (portugués)      
(For all ingredients, please use organic versions if available)
100 grams açaí (frozen pulp)
Banana (or strawberries or mango)
2 spoons molasses (or 1 spoon brown sugar)
Granola





1 . Put the açaí in the blender.
2 . Add in the banana and the molasses.
3 . Turn on the blender.
4 . Add water if it’ s too thick.
5 . Lastly, add a small amount of granola so it will be more flavorful.
6 . Ready to be served.

File NO: 1446
 
Encuentre sus Recetas Veganas