The US Food and Drug Administration (FDA) announces on October 24, 2011 that several farms in Minnesota have issued recalls after health officials detected Salmonella contamination in organic eggs distributed across three states that have infected six people, three of whom had to be hospitalized.
http://www.trust.org/alertnet/news/minnesota-eggs-recalled-in-salmonella-probe/http://www.mainstreet.com/article/lifestyle/food-drink/organic-eggs-sold-3-states-recalled-salmonella