رشته برنج و غذای توفو   
If you want to add this video in your blog or on your personal home page, Please click the fallowing link to copy source code  copy source code  Print

Rice Noodle and tofu snack.

Ingredients :

Rice Noodle
Tofu
Lecttuce
Tomatoes
Cariander
Spring Onion
Ground pepper
Maggy

Cooking directions :


  • Put Rice Noodle into boilling water for about 5 minutes, they become soft..
  • Slice the tofu into thinner pieces.
  • Put in a little lettuce and stir it around.
  • Put the tofu in there and warm up.
  • Toss the noodle, so all the water comes out.
  • Place the noodle in the dish and put the tofu all on the plate.
  • Put a little chilli sauce, a few dashes of pepper, black pepper, grey pepper or white pepper and a few drops of Maggy.



 
دستور غذاهای گیاهی وگان