Savory Mountain Bread
3 cups flour
1 teaspoon salt
2 teaspoons olive oil
2 tablespoons yeast
1 teaspoon sugar
Warm water
Filling: green pepper,
black olives, chives,
red pepper, and onion
Sweetly Spiced Horchata
Rice milk
2 tablespoons cocoa power (or peanut powder)
Pinch of cloves
Pinch of allspice
3 tablespoons brown sugar
Pinch of cinnamon