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Cauliflower Almond Soup
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INGREDIENTS: - 1/2 cup of diced carrots
- 1/2 cup of diced celery
- 3 tablespoons of olive oil
- 3 tablespoons of vegetarian seasoning
- 4 tablespoons of flour
- some salt and pepper to taste
- 1 head of cauliflower cut into small pieces
- 2/3 of a cup of ground toasted almonds
- 3 cups of water
- 3 cups of unsweetened soy milk
- 1 tablespoon of Maggi seasoning
- Some cilantro for garnish
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| File NO: 299, |
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