VEGETARISMO - UN NOBILE STILE DI VITA
 
Banana-Q: A Favorite Philippine Caramelized Banana Treat (In Tagalog)      
(For all ingredients, please use organic versions if available)
1 liter cooking oil
1 cup brown sugar
10 bananas
5 skewer sticks

  1. Peel the banana and chop it.
  2. Heat some cooking oil until it starts to boil, and then pour in the sugar. Mix it continuously, until the sugar melts and thickening. It will takes about 1 to 10 minutes.
  3. When the sugar is floating, add in the banana.
  4. Mix it continuously until the banana changes in color into yellow or golden and the sugar coats the banana.
  5. Use high heat in cooking banana Q.
  6. It will take about 30 minutes for the banana to cook.
  7. Keep mixing.
  8. When the color is there, put the banana on a skewer. Two pieces of banana for each skewer.
  9. Ready to be served.


File NO: 1800
 
Trovare le tue ricette vegane
 
Most popular
 Lubee Bat Conservatory - Saving the Endangered Fruit Bat - P1/3
 A Rawsome Vegan Christmas: Stuffing & Apple Pie - P1/2
 Vegan Thanksgiving with Chef Miyoko Schinner: Golden Phyllo Pouches, Pumpkin Soup & Bread Pudding - P1/2
 Slovenian Barley and Bean Stew with Smoked Tofu - P1/2
 Lights & Delights of a Vegan Hanukkah with Chef Cary Brown - P1/2
 Faith, the Brave Little Dog Who Stands Tall P1/2
 Vegetarians in Paradise Celebrate Hanukkah - P1/3:Cabbage Rolls
 Chef Miyoko Schinner’s Caprese Salad with Homemade Vegan Fresh Mozzarella
 Happily Ever After at Story Book Farm Primate Sanctuary - P1/2
 Cooking with Loving Hut Menton & the Int'l Women's Club of the Riviera: Summer Rolls & Lemongrass Tofu