Red noodles (dry)
200 grams soy beans
300 grams tomatoes
Tamarind
Onions
Coriander
Spring onions
Lime or lemon
Red chili pepper
Kohlrabi, carrot, jicama
Soup stock seasoning
Seasoning powder
Vegetarian fish sauce
Sugar
Peppercorns
Annatto oil
Cooking oil
Water
