Receta
INGREDIENTS:
2 3/4 cup of flour
1 1/2 cup of sugar
2 tsp of baking powder
1 1/2 tsp of egg replacer plus 2 tsp of warm water
1 cup of vegan butter
1 1/2 tsp of vanilla
1 Tbsp of soymilk
2 cups of powdered sugar
2 Tbsp of soymilk
food coloring